Bread Baking Mould

Bake perfect loaves every time with our Stainless Steel Bread Mould! Crafted from high-quality, food-grade stainless steel, this mould is designed for even heat distribution, ensuring golden-brown crusts and evenly baked bread. Its durable, warp-resistant construction guarantees long-lasting performance, while the smooth, non-stick surface allows for easy release and effortless cleanup. Ideal for baking bread, pound cakes, meatloaf, or even savory dishes, this versatile mould is a must-have for both beginner and professional bakers. Dishwasher safe and built to endure high temperatures, it’s the ultimate tool for creating bakery-quality results at home!

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• Material: High-quality, food-grade stainless steel, rust-resistant and durable

• Dimensions:

  • Length: 8–12 inches
  • Width: 4–5 inches
  • Height: 3–4 inches

• Thickness: 0.6–1.0 mm for even heat distribution and sturdiness

• Design:

  • Smooth, polished interior for easy release and uniform baking
  • Straight or slightly tapered walls for classic loaf shapes
  • Rolled edges for added strength and safe handling

• Heat Resistance: Safe for temperatures up to 500°F (260°C), suitable for ovens and grills

• Weight: Lightweight yet stable, typically 0.5–1 lb

• Capacity: Accommodates approximately 1–2 lbs of dough

• Cleaning: Dishwasher safe; can also be hand-washed with warm, soapy water

• Usage: Ideal for baking bread, pound cakes, meatloaf, or savory dishes

• Special Features:

  • Warp-resistant construction for long-lasting performance
  • Non-reactive surface, safe for all types of ingredients including acidic or high-moisture dough

• Storage: Stackable design for space-saving storage in the kitchen